Kitchen: cook, prep, packaging
Delivery: drivers
Funding: fundraising and grant-writing
Food Management: ordering, buying, menu planning
Food Bank: unloading- 4th Monday of the month at 9:00am
Technology: website
Publicity: social media support, quarterly newsletter
Administrative Assistant: answer phones, print labels and flyers
Contact us
If you wish to volunteer, assisting with any of the roles above, please reach out to us at 978-465-5351. Small groups welcome as well!
